Up Next
Back to Show
Reactions
A Deep(er) Dive Into Whiskey Distilling Science
Season 8
Episode 10
Have you ever wanted to make your own bourbon? Don’t! The process might be relatively simple- heat a fermented liquid and keep only the boiled alcohol – but it is dangerous and illegal without a license. This video discusses how to separate one type of liquid from a slurry of others through boiling points and the intermolecular forces that influence them.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
5:39
We break down the chemistry and science behind the controversial ingredient.
5:39
We explore the science and chemistry going on inside Theo Gray's periodic table table.
5:13
Watch as we use some acid know-how to tell a chemistry detective story.
2:44
We explore the science behind the most polarizing herbs the planet.
4:07
We uncover the chemistry behind this popular and widely prescribed drug.
3:21
How effective is it against viruses and bacteria?
3:59
We visit an art glass studio to learn about the chemistry of this ancient material.
5:15
Toxicology expert Raychelle Burks explains how your body detoxes.
4:28
We give you a historical chemistry rundown of fake blood, plus tips on how to make it.
4:27
Geologists deduced the age of the Earth thanks to a handful of radioactive elements.
5:21
We take a look at the chemistry of how chemotherapy and other cancer treatments work.
3:46
Here's three egg demos that will bounce, denature, and colorize you into bewilderment!