Up Next
Back to Show
Reactions
How Does Double Acting Baking Powder... Doubly Act?
Season 5
Episode 32
Why does baking powder say “double acting” on the container? Is that better than single acting? This week on Reactions, we explain -- with chemistry!
Support Provided By
7:04
Are humans destroying the circle of life?
6:20
We show you how two simple changes can turn cardboard-y pizza into award winning pie.
7:19
We discover how the Surfside Condominium—a modern building built in 1981—fail.
7:38
But the furthest we’ve traveled is 7 miles down, so how could we know that?
6:43
Every year more than 1,000 tons of plastic rains down onto national parks and wilderness.
8:05
See what happens when we try to make a strawberry last forever.
7:38
Can it actually stop us from getting wrinkles or skin cancer? We find out!
7:39
Removing CO2 from our atmosphere can mean big business.
5:55
We unwrap the possibility that lead caused the Roman Empire’s collapse.
5:33
Get back out in the world with Pub Trivia!
5:50
We explore if eating a lot of sugar can actually cause diabetes.
7:56
Calories are complicated.