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Is There a Quick Fix for Ocean Acidification?

Is There a Quick Fix for Ocean Acidification?

Season 10 Episode 5
13:12
Science Doesn't Understand How Ice Forms

Science Doesn't Understand How Ice Forms

Season 10 Episode 6
10:31
This (Edible) Mushroom Could Kill You

This (Edible) Mushroom Could Kill You

Season 10 Episode 7
17:23
Chirality is Just Turtles All the Way Down

Chirality is Just Turtles All the Way Down

Season 10 Episode 8
12:02
This Video is About Electroadhesion

This Video is About Electroadhesion

Season 10 Episode 9
14:04
Don't Drink Raw Milk. But What About Raw Milk Cheese?

Don't Drink Raw Milk. But What About Raw Milk Cheese?

Season 10 Episode 10
12:54
Did fraud lead us to an Alzheimer's breakthrough?

Did fraud lead us to an Alzheimer's breakthrough?

Season 10 Episode 11
9:53
Why is the US buying Canada's trash for $30,000 per gram?

Why is the US buying Canada's trash for $30,000 per gram?

Season 10 Episode 12
12:07
Every other video about color is wrong.

Every other video about color is wrong.

Season 10 Episode 13
21:33
How Trees Pollute the Air (and Why Your Coworker's Scientific Citations Don't Mean They're Right)

How Trees Pollute the Air (and Why Your Coworker's Scientific Citations Don't Mean They're Right)

Season 10 Episode 14
10:38
I Made Kidney Stones So I Could Destroy Them Forever

I Made Kidney Stones So I Could Destroy Them Forever

Season 10 Episode 15
11:57
Everyone is Wrong About Mexican Coke (Even Johnny Harris)

Everyone is Wrong About Mexican Coke (Even Johnny Harris)

Season 10 Episode 16
9:36
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I Reinvented a 300-Year Old Drink

Season 10 Episode 4

Adding milk to an alcoholic drink and then curdling that milk is a 300-year-old preservation technique that was used by none other than Ben Franklin. Join George as he discovers the chemistry that makes this technique so useful, and learn how to make the best espresso martini you’ll ever taste.
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