Back to Show
Reactions
The Science of the Perfect Grilled Cheese Sandwich
Season 2
Episode 51
We're giving you some science based tips on how to make the perfect grilled cheese sandwich. Consider this a chemical ode to one of the finest comfort foods ever created, the grilled cheese sandwich. Cheese making is an incredibly complex chemical process, and at a certain point, you may have learned the hard way that some cheeses simply don't make the grill grade.
Support Provided By
15:23
We dive into the science to figure out how to make gummies without the side effects.
13:15
Come along on George’s epic journey into the wilds of salt science!
9:41
Weeds are building a defense against today's herbicides.
17:15
We explore how far carbon structures are from revolutionizing the world.
14:45
We dig into the science of flavor pairings, especially when it comes to the famous combo.
10:39
Can a medicine cause a war? The treatment for Malaria may just have.
12:47
We look at the century-long quest for the Holy Grail: synthetic blood.
13:38
The process might be relatively simple but it's dangerous and illegal without a license.