Back to Show
Reactions
Why Does Salt Change the Taste of Everything?
Season 8
Episode 17
If your coffee is too bitter, add a pinch of salt. If your salad isn’t sour enough, add a pinch of salt. If your beer is too bitter, add a pinch of salt. Salt has a seemingly magical ability to enhance good flavors and dampen bad ones. Come along on George’s epic journey into the wilds of salt science.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

10:21
We use chemistry to create the roasted potatoes of your dreams!

8:42
We break down the chemistry behind what makes these adorable critters deadly.

8:51
We unpack the chemistry that may have inspired one of our favorites: the vampire!

5:11
Let's learn how blacksmithing is just as much chemistry as it is an artform.

4:43
Learn how you can use everyday materials to make magnetic and colored slime.

4:10
We're digging into a few of the weirdest climate change-combating ideas out there.

16:02
We try out some of those tips to consider the chemistry behind why some are work better.

3:35
We talk about “superhero strength” and the chemistry behind what’s possible.

3:26
We explore the chemistry behind how a cloud stays lofted in the sky.

5:30
Learn about some common products that could make your birth control less effective.

8:54
We talk about the chemistry behind this catastrophic event.

4:16
We break down why that happens, and how an unlikely hero could save the day.