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Why Do Things Taste Sweet?

Why Do Things Taste Sweet?

Season 1 Episode 31
2:41
We Are Made of "Star Stuff"

We Are Made of "Star Stuff"

Season 1 Episode 33
4:16
The Chemistry of Cats

The Chemistry of Cats

Season 1 Episode 34
3:14
What Happens When You Eat Too Much?

What Happens When You Eat Too Much?

Season 1 Episode 35
2:32
How Much Water Can Kill You?

How Much Water Can Kill You?

Season 1 Episode 36
4:34
Baking Soda Life Hacks (CLH Vol. 4)

Baking Soda Life Hacks (CLH Vol. 4)

Season 1 Episode 37
2:41
Do Carrots Help You See Better?

Do Carrots Help You See Better?

Season 1 Episode 38
2:32
How is Champagne Made?

How is Champagne Made?

Season 1 Episode 39
2:58
We Are Made of Star Stuff

We Are Made of Star Stuff

Season 10 Episode 3
10:13
I Reinvented a 300-Year Old Drink

I Reinvented a 300-Year Old Drink

Season 10 Episode 4
16:56
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Why is Pizza So Good?

Season 1 Episode 30

There’s just something about pizza that makes it delicious and a lot of chemistry that goes into everything from dough to sauce to toppings to. There’s also a very specific chemical reaction at work on every single slice; It's called the Maillard Reaction, and it's what causes the browning of the dough.