The Emmy Award–winning documentary Finding Edna Lewis, which celebrates the extraordinary life and legacy of Chef Edna Lewis and her transformative contributions to American cuisine, particularly Southern cooking. The film screening will be followed by a conversation with Deb Freeman, executive producer of the film, and Chef Martin Draluck of Black Pot Supper Club. Chef Draluck will also host a pre-screening tasting inspired by Edna Lewis’s culinary legacy.

5–6pm: Courtyard reception featuring light refreshments and curated small bites by Chef Martin Draluck
6–6:30pm: Lenart Auditorium, doors open to the public
6:30–7:30pm: Film screening in Lenart Auditorium
7:30–9pm: Conversation and Q&A