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Recipes

Sink your teeth into these delectable dishes inspired by local offerings and culinary traditions from around the world.

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grilled skirt steak
The loose grain of skirt steak makes it an ideal candidate for a flavorful marinade.
bbq chicken thighs
A recipe for tender, juicy chicken thighs packed with flavor.
Photo courtesy America's Test Kitchen
Perfection takes work, and that's why these cookies have an added step in the recipe.
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A simple topping of sautéed cherry tomatoes and fresh mozzarella cheese turns the polenta into a hearty first course or a light main course
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Breakfast Pizza is an easy, unexpected crowd favorite for a Sunday brunch.
America's Test Kitchen - Coconut Layer Cake
To give our coconut layer cake recipe maximum coconut flavor, we included coconut extract, cream of coconut, and sweetened shredded coconut in the cake and the buttercream icing.
America's Test Kitchen - Baguette
This multi-step recipe will give your bread the authentic flavor and crumb of a proper French baguette.
Haven't found the perfect slice? Make your own!
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Fresh butter needs nothing more than a crusty loaf of bread and perhaps a sprinkle of flaky salt. Making your own and getting creative with it is simple.
Cook's Illustrated - Ultimate Chocolates Chip Cupcakes
For a chocolate cupcake recipe with a moist crumb and just enough creamy frosting, we tweaked a chocolate cake recipe until it was perfectly portable.
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