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Recipes

Sink your teeth into these delectable dishes inspired by local offerings and culinary traditions from around the world.

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Photo: Emily Han
Emily Han's new book features 100 drink recipes that teach you how to make your own craft drinks.
Kimchi | Photo by Maria Zizka
For the crispiest rice, it's best to use day-old steamed white rice. Take-out leftovers are perfect.
Photo courtesy of Cook's Illustrated
You may be familiar with steaming mussels in a pot, but have you tried cooking them in the oven?
Photo courtesy of Cook's Country
If Isaac Newton had been a chef, he would have discovered gravity by dropping an apple straight into the pan for this chicken dish.
Photo: Little Dom's
This boozy bourbon cocktail is delicious any time of the year.
Za'atar Spice Mix | Photo by Maria Zizka
Packed into little jars, this spice mix would make a terrific gift for a friend who likes to cook.
Photo courtesy of Cook's Country
Another reason why fall is our favorite season: roasting a squash that becomes beautiful spaghetti strands.
Photo courtesy of Cook's Country
Browning the butternut squash properly ensures a great pasta dish.
PumpkinSoupWithRaisins
You're going to want to use this recipe all season long.
Nước Chấm Ingredients | Photo by Maria Zizka
Nước Chấm is a simple sauce to make, but it tastes remarkably complex.
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