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Meet the Bakers: Dorret
0:48
Dorret works in a gadget-free kitchen. Her only concession is an electric hand whisk.
Meet the Bakers: Paul
0:24
Paul has been a prison governor for 26 years after formerly working at Buckingham Palace.
How to Make the Perfect Walnut Cake
0:37
See what Mary looks for in the perfect walnut cake.
Meet the Bakers: Stuart
0:27
Stuart is the lead singer and bass player in a rock/dubstep band that has toured Europe.
How to Make Perfect Arlettes
0:40
Learn about arlettes, the technical challenge for the Biscuits episode of Season 3.
Baking Bite: History of Mrs. Isabella Beeton
1:00
Discover the "scandalous" secret about the mother of Victorian domestic cuisine.
Baking Bite: History of the Biscuit
1:00
The Pearl biscuit allowed dough to rise creating a soft, crumbly texture.
How to Work with Meringue
0:54
Mary's challenge to the bakers involves a medley of European cakes.
Baking Bite: History of the Korovai
1:00
Korovai is a traditional Ukrainian wedding bread that is lavishly decorated.
The Secret to a Perfect French Baguette
0:50
It's Bread Week and Paul is testing the bakers on the classic French baguette.
Baking Bite: History of the Macaron
1:00
Originally created by late 18th century nuns, the French later made the filled macaron.
Baking Bite: History of Denby Dale's Giant Pies
1:00
The town of Denby Dale celebrates the corn laws appeal in 1846 with record-setting pies.
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