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Amanpour & Co.
Amanda Little on What We'll Eat in a Hotter, Smarter World
Amanda Little joins Hari Sreenivasan to discuss her new book, “The Fate of Food,” and how our heating planet is drastically changing the way we break bread.
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55:46
Merav Michaeli; Nasser Al-Kidwa; Jeffrey Goldberg; John Williams and Anne-Sophie Mutter