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Amanpour & Co.
Kwame Onwuachi on His Path to Becoming a Chef
Hari Sreenivasan sits down with Kwame Onwuachi, author of “Notes from a Young Black Chef,” to discuss how he beat all odds to become part of a new wave of cooking trailblazers.
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55:34
Walter Isaacson; Jeremy Diamond; Ali al-Samoudi; Sir David Attenborough; Sherrie Rollins Westin