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American Black Journal
Detroit Food Academy teaches culinary, life skills to youth
Detroit Food Academy is revolutionizing the lives of young Detroiters by blending the art of cooking with life and leadership skills. The Academy’s mission is to transform the lives of youth by using food to teach essential life skills, promote social justice and build vibrant communities. BridgeDetroit’s Micah Walker learns about the work they do to prepare the next generation of young leaders.
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A look at the African presence in the Bible and a new project encourages stories about faith.
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Conversations with Brian Taylor, Dr. Funkenstein and a performance from the Sphinx Competition.
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A pivotal moment in the history of baseball and the Detroit Women in Jazz Oral History Project.
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Gerald McBride’s role in shaping Black radio in Detroit and a preview of a new PBS documentary.
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ABJ talks with ministers about why some young people are not involved in the Black church.
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How United Way for Southeastern Michigan is helping feed families and more on caregiving.
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A look at The Henry Ford’s MLK Day programming and Keith Knight's talk at the Charles H. Wright Muse
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American Black Journal is looking back at some of the guests and topics covered in 2025.
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American Black Journal talks with local pastors about their goals, hopes and plans for the new year.
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Remembering the legacy of Dr. Ossian Sweet, and a civil rights landmark finds a new home in Michigan
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Healthy eating with “Cooking With Que” and what the Charles H. Wright Museum has planned for Kwanzaa
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A look at the opera “Highway 1, USA” and what’s in store for audiences at this year’s DPT cabaret.