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In the Americas with David Yetman

Brazilian Agriculture: From Industrial Megafarms To Intimate Minifarms

Season 12 Episode 1203

The corporate farms in central Brazil are the largest in the world. At the periphery, sequestered at the base of a rugged plateau are farms of smallholders who preserve ancient knowledge of seeds, crops and harvest. With the help of scientists, they resist the onslaught of megafarms and harvest their bounty with assistance from nature and hope that their practices will persevere forever.

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Revealing a Havana that was once off-limits, beyond the architectural first impression.
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Visit Ceará and the capital city of Fortaleza, a once-isolated beach town.
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David visits several ethnic groups in the state of Oaxaca.
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Discover the city of Cartagena, once the most important city in the entire region.
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Discover how Chesapeake Bay residents are restoring some of its ancient productivity.
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David joins the Blackfeet people as they seek to expand their tribal herds of bison.
The Mata Atlantica: Brazil's Other Rainforest
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Explore the Mata Atlantica that once covered Brazil's coast for over a thousand miles.
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Travel through the northeastern state of Pernambuco, an arid semi-desert.
Mexico City's Markets: a Millennium of Trade
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Travel with David and his team through Mexico City.
A Gaucho Gathering in Uruguay
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David travels to a ranch to follow the gaucho life.
Favelas and Samba in Rio de Janeiro, Brazil
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Explore the shanty towns of Río Janeiro and their role in the city's cultural history.
Coffee and Culture in Oaxaca
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Travel to Oaxaca and discover the process of harvesting, drying, and roasting coffee.
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