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America's Heartland

815

Season 8 Episode 15

See how a bad drought meant good news for a Wyoming farmer hauling in a harvest of high protein wheat. A Wisconsin dairy divides its herd to meet customer demands for traditional and organic milk products.And we take you from farm to fork to spice up some recipes for green beans.

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Season
1019
26:46
California rice farm focus on preserving wildlife, North Carolina award winning cheese.
1018
26:46
William Randolph Hearst ranch, Alabama woman rancher improves environment, buffalo
1017
26:46
Fishermen face challenges, farmer trying to create the perfect pepper, wine from Wyoming
1016
26:46
Veterans transition from combat to life on the land. Hmong farming community.
1015
26:46
Visit a wedding farm. Michigan sisters growing ripe red apples. Campfire cooking rancher.
1014
26:46
Climate change affecting American agriculture, farmers learn to do more with less water
1013
26:46
Cotton, cotton harvest, cotton fibers are transformed into denim jeans
1012
26:46
High school farming students, school bus powered by soybeans, cheese biscuits
1011
26:46
Battling bugs and bacteria to make our food safer, into the woods to encounter feral hogs
1010
26:46
Jason Shoultz travels the country to explore why bacon continues to grow in popularity
1009
26:46
Improved sugarcane soil farming, grilled peach recipe, Michigan improves the environment
1008
26:46
Prize winning peaches, Massachusetts cranberry bogs, Vermont maple sugaring, strawberries
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