Up Next
Back to Show
Aspen Ideas Festival
Farm to Table or Freezer to Table: What's Healthier?
Season 1
Episode 18
Even chefs are turning their backs on the term “farm to table” as the food industry, including the fast-food industry, claims that its mass-produced meals come straight from a farm near you. But what’s really “fresh,” and what’s best for you?
Support Provided By
1:23:15
With Walter Isaacson, David Bradley and a range of speakers presenting their big ideas.
59:00
Larry Brilliant, Rachel Kyte, Judy Woodruff, Moderator
52:41
Christie Aschwanden, Moderator, Jessica Herzstein, H. Gilbert Welch
56:45
Patrick Beattie, Myriam Curet, Rubayat Khan, Michael Smith, Moderator"