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Aspen Ideas Festival

Farm to Table or Freezer to Table: What's Healthier?

Season 1 Episode 18

Even chefs are turning their backs on the term “farm to table” as the food industry, including the fast-food industry, claims that its mass-produced meals come straight from a farm near you. But what’s really “fresh,” and what’s best for you?

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Season
Festival Opening and Welcome Reception
48:09
Opening Session
Do We Need to Rethink Policing in America?
44:48
John Dickerson, Interviewer, Ray Kelly
Will Business Lead a Middle-Class Resurgence?
43:11
Maureen Conway, Joseph Echevarria, Blair Taylor, Judy Samuelson, Moderator, Mark Warner
The Afternoon of Conversation: Cameron Carpenter
7:23
Featuring organist Cameron Carpenter
The Afternoon of Conversation: Paul Ryan
24:28
Featuring Congressman Paul Ryan
The Afternoon of Conversation: A Town Hall Discussion
39:48
Gwen Ifill moderates a diverse panel of experts on the American experience.
Aspen Ideas Festival Season 1
22:19
Venture Capitalist Peter Thiel
The Afternoon of Conversation: David Petraeus
30:28
Featuring Retired General David Petraeus.
The Afternoon of Conversation: Valerie Jarrett
22:56
In conversation with Valerie Jarrett
Our Climate Future Is Brighter Than It Looks
58:08
Ronald Brownstein, Moderator, Fred Krupp, Mark Tercek
How Do We Sustain Economic Growth?
54:42
Tom Fanning, Zoë Baird, Mark Warner, Gillian Tett, Moderator
Money and Politics
1:03:52
James Bennet, Moderator, David Boies, Theodore B. Olson
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