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Backroad Bites
Peace of Soul Vegan Kitchen
Season 2
Episode 3
A brisk, 11-block walk down Main Street from South Carolina’s State Capitol, is a beloved family-owned vegan eatery that anchored the district long before the recent flourish of businesses. On this episode of BackroadBites: Take-Out Edition, we visit A Peace of Soul Vegan Kitchen to find out what southern classics they serve up sans animal-based ingredients.
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2:44
Yogi Bear Honey Fried Chicken
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3:05
Midway BBQ is in Buffalo, S.C.
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1:58
Lucy Bell's Cafe on Daufuskie Island, South Carolina.
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2:39
Located on Courthouse Square in downtown Edgefield is Park Row Market No. 1.
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3:25
Born from an antique store, this café serves up an eclectic menu.
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2:30
The Barnwood Grill in Anderson, SC.
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2:38
On this episode of Backroad Bites, we head to the Northwest Grill in Travelers Rest, SC.
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4:01
Blacks Camp is located in Cross, S.C.
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2:45
On this episode of Backroad Bites, we see why when people make the trip out to the SeeWee.
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3:21
Sumter Cut Rate pharmacy and lunch counter.
4:17
Maiz Taqueria serves authentic Mexican food in Bluffton, SC.
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4:06
Scott’s Bar-B-Que is located in Hemingway, S.C.