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Tucson Tacos

Season 18 Episode 1821
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Cook's Country

Mediterranean Burgers and Fritters

Season 18 Episode 1820

Test cook Morgan Bolling grills up some Lamb Burgers for host Bridget Lancaster. Equipment expert Hannah Crowley and host Julia Collin Davison talk about grill cookware. And test cook Christie Morrison makes Sweet Potato Fritters with Feta, Dill, and Cilantro for Julia.

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New England Sandwiches
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26:56
Jitto’s-Style Steak Bombs, Eggplant Spuckie; types of squash
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