Up Next
Back to Show
To Dine For with Kate Sullivan
Miguel Garza, Co-Founder of Siete Foods
Season 6
Episode 610
Miguel Garza and his sister Veronica Garza began an entrepreneurial journey to create Siete Foods by solving a deeply personal problem. Plagued with several auto-immune diseases and a gluten allergy led the family to experiment with the family’s beloved Mexican recipes. At a family-owned Mexican restaurant, Miguel shares his journey with Siete Foods into the powerhouse it is today.
Support Provided By
26:46
Robert Reffkin, one of the country’s youngest black billionaires.
26:46
Reshma Saujani, the first Indian-American woman to run for Congress.
26:46
Lindsey Vonn, one of the most decorated and winningest skiers of all time.
26:46
Simon Sinek, a British-American author, eternal optimist and inspirational speaker.
26:46
Fawn Weaver, the first African-American woman to lead a major spirits brand.
26:46
Chat with Gloria Estefan over the flavors of her beloved Cuban food at The Wave.
26:46
Catherine Reitman explains the long road to creating her own show from Osteria Mozza.
26:46
David Copperfield shares his story at his favorite restaurant, L'Atelier de Joel Robochon.
26:46
Beth Moore shares her journey while at her favorite restaurant, Taste of Texas in Houston.
26:46
Sarah Greaves-Gabbadon, or "Jet Set Sarah, shares her unique way of seeing the world.
26:46
Over a meal at Soul Kitchen, Jon Bon Jovi shares the hard-earned wisdom of life on stage.
26:46
Arlan Hamilton shares her vision for funding “underestimated founders" at Hotel Cafe.