Up Next
Back to Show
Farm to Table Family
Sauteed Green Beans with Lemon & Garlic
Season 1
Episode 8
This simple yet delicious vegetable dish is a perfect side dish for poultry, beef or fish. It is simply prepared with fresh lemon peel, garlic and chicken broth. Although the ingredients are simple, the flavor is anything but! You can prepare any green vegetable in the same exact way, and remember to taste as you're cooking to make sure the flavors and texture are perfect.
Support Provided By
4:00
Make homemade raspberry-cardamom jam with Jessica Koslow of SQIRL.
5:06
These little gems are juicy and savory all wrapped up in pretty bite-sized packages.
6:53
Enjoy the sweetness of strawberries and the tartness of rhubarb in this delicious pie.
3:16
Bone broth is nutrient-rich and makes for a comforting drink or even an amazing stock.
4:28
These macarons are filled with an intense clementine-scented, dark chocolate ganache.
3:17
These pickled vegetables make a great appetizer alongside some toasted bread and cheese.
2:06
Make this baby food with dishes you’re already making for Thanksgiving.
2:24
Nutty pureed butternut squash, juicy turkey, and cheese, baked until golden brown.
5:02
Hunt for wild mushrooms and then head over to the kitchen to cook a veggie showstopper.
4:13
This simple mac & cheese gets its creamy goodness solely from the cheese.
4:52
This recipe is so delicious you might find yourself tossing your Chinese takeout menu.
3:00
Fresh tomatoes are the star ingredient in this spaghetti recipe.