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Food is Love
From Trainwreck to Courage
Season 2021
Episode 6
Chef Lasse travels to Key West in search of the best cheeseburger in paradise and meets St Louis restaurant owner Captain George Hansford of the Trainwreck Saloon.
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26:47
Chef Lasse Sorensen meets his Italian counterpart Tony Pietoso Owner of Cafe Napoli.
26:47
A recap and look back at moments from the first 12 episodes of Food Is Love season 1.
26:47
Chef Lasse explores the food of Uraguay and Ecuador at Asador Del Sur.
26:47
Chef Lasse visits with restauranteur Ben Poremba, owner and Chef at Elaia and Olio.
26:47
Highlights include stops at Vincent Van Doughnuts and La Patisserie Choquette.
26:48
Chef Lasse hangs out with Restauranteur Qui Tran and visits Mai Lee and Nudo House.
26:48
Chef Lasse Sorensen spends time getting to know the backstory of Gulf Shores Restaurant.
26:48
Chef Lasse visits Egg Restaurant in the Benton Park neighborhood of St Louis.
26:48
Owners Loryn and Edo Nalic explain the Balkan influences in their menu.