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The remaining bakers face baking challenges without sugar, gluten or dairy.
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With cake week done, the remaining bakers must now prove themselves with biscuits.
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For the nine bakers left, it's time to tackle the sweet ending to every meal - desserts.
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Just 3 challenges lie between the three finalists and the trophy. Premieres Mar 1, 2015.
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The bakers tested on all kinds of weird, wonderful pastries. Premieres Feb 8, 2015.
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The six remaining bakers now face three European cakes. Premieres Feb 1, 2015.
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The bakers are tested on how they cope working with unconventional flours and desserts.
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Week 6 in the tent means sweet dough week – but will it prove bitter-sweet for the bakers?
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It’s week 3, and the heat is already too much for some as the bakers tackle desserts.
