Up Next
Back to Show
Indie Alaska
How to grow tea at -35°F | INDIE ALASKA
Season 11
Episode 1
Born in Hong Kong and raised in Alaska, tea connoisseur Jenny Tse takes us on a tour of the world's first geothermal tea farm, hand-rolls a batch of tea leaves, and serves up the freshest cup of hot tea in the heart of winter. Story and video by Jeff Chen. Music by Universal Production Music.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
5:27
Sheila Ezelle absolutely loves making custom kuspuks (Qaspeqs) and parkys for clients.
4:28
Wild Scoops ice cream has become a local phenomenon with uniquely Alaskan ingredients.
4:54
Bearded men and women from around the nation come to AK every year for this beard contest.
3:49
Over the years, Luke Bredar has been creating videos of professional skiers across Alaska.
3:43
Al's shrimp photos were first featured on Indie Alaska in 2016, so where is he now?
6:44
The Meyers Farm in Bethel now provides organic produce to residents in Alaska's YK Delta.
2:26
Josh Qagmuk Ahsoak is honoring Alaska native material like fur and baleen with his jewelry
5:20
What do you do when there's nowhere to fly? You make the Alaskan wilderness your stage.
3:04
Meet the six women who have a unique passion for the Giant Cabbage Weigh-off at the fair.
3:35
Nasugraq Rainy Hopson is teaching people above the arctic circle how to grow produce.
3:47
Holly Nordlum and Sarah Whalen-Lunn are Traditional Inuit Handpoke and Skin Stitch Artists
5:15
Mary Lou Sours is an Inupiaq woman determined to revive the tradition of sewing mukluks.