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Indie Alaska
Kuspuks and Parkys: Symbols of Alaskan Identity
Season 9
Episode 11
Alaskans all have their own taste when it comes to fashion, but one style, in particular, has grown in popularity throughout the years. Sheila Ezelle absolutely loves making custom kuspuks (Qaspeks) for the summer and parkys for the winter. Every parky that she makes she excitedly thinks to herself, “My - this is the best parky I have ever made!”
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2:55
Rachel Saul loves bread. She runs Fire Island Bakery in Anchorage as the Gluten-Queen.
3:53
Lisa Brandstetter and her family annually make jelly with freshly picked spruce tips.
6:16
Thomas Chung is an artist interested in representing different cultures in his work.
6:30
Gabriel Degange and Allison Dunbar harvest chaga, a unique and abundant fungus in Alaska.
2:10
Dennis Stevens works with other volunteers to ensure Ham Radio thrives in Anchorage, AK.
3:15
Jason Porter forages for wild fiddlehead ferns for his gourmet restaurant dishes.
4:30
Kelly Terry is a legendary karaoke DJ in Anchorage, known for his welcoming presence.
2:35
David Boortz knew that Alaskans were ready for a kombucha business.
3:10
Guadalupe Martinez plays hockey thanks to the help from the Scotty Gomez Foundation.
4:30
Mikey Cuadrado fall in love with the unique sport of splitboarding.