Up Next
Back to Show
Indie Alaska
Learn the art of medieval cooking | INDIE ALASKA
Season 14
Episode 9
Ever wondered how people cooked in the Middle Ages? At Alaska's Three Barons' Renaissance Fair, historical re-enactors, Robin Cacy and Veronica Tatum bring medieval cuisine to life. With Alaska’s climate, find out why there’s no better place to experience true medieval cooking while debunking myths about historical food while proving you don't need modern gadgets to make delicious meals.
Support Provided By
5:56
When Brian Weed was 12 years old, the Treadwell Mine was his playground.
5:25
For pilots in Valdez, Alaska, flying is more than just a competition.
6:20
Angie Schmidt's job is to restore footage from the old Alaskan film reels.
3:08
Vicky Persinger comes from four generations of Fairbanks curlers.
3:49
Chris Lamson spends winter weekends racing trucks on Big Lake, Alaska.
5:08
Roger Sparks became a tattoo artist after a particularly grueling battle in Afghanistan.
3:52
"Alaskana pop art" is a vehicle for exploring his Alaska heritage and the modern world.
4:27
Sarah Davies worked on creating a massive installation on the shores of Anchorage
4:28
Tim Lescher spends his days caring for the Alaska Zoo animals as if they were his own
4:26
Dr. Ryan Harrod and his students find out more about the world of forensic anthropology