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It's Okay to Be Smart
Will You Still Eat Raw Fish After Watching This Video?
Season 6
Episode 25
Have you ever noticed that warning about raw or undercooked seafood at the bottom of restaurant menus? Ever wondered why it’s there? Because fish carry a ton of parasites, and if they aren’t prepared correctly then those parasites can make it into your body. But it turns out, this intersection can teach us a lot about how these moochers help keep ecosystems healthy, and why we should protect them.
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