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J Schwanke’s Life In Bloom
What’s the Tea?
Season 6
Episode 608
This episode revolves around tea. A look at the tea leaves reveals an immediate future that includes an antique tea set hand painted by J’s great aunt Lucy Jane. A visit with urban farmer Jill Frey who grows edible flowers along with several type of lettuce in a retrofitted shipping container. Self-care strategies, and tea time treats are also included.
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26:45
J Schwanke finds ways to re-use, re-purpose, recycle, and upcycles thrift store vases.
26:45
Hydrangeas are the focus; including a farm visit, flower arranging, and a cocktail.
26:45
J Schwanke shows viewers that arranging flowers can be nice and easy.
26:45
Birds and flowers combine in a flight of fancy, with photography and sculpting branches.
26:45
Host J Schwanke shares his love of dogs, specifically an affinity for Cocker Spaniels.
26:45
Gladiolus are in the spotlight with both simple and impressive gladiolus arrangements.
26:45
Flowers with an Italian flair, with Della Robbia centerpieces, and lemons as a theme.
26:45
Inspiration from the earth, including a family farm, creating a berm, and garden flowers.
26:45
Arranging flowers with a musical twist. J visits with a composer, and a beverage crafter.
26:45
Focus on the fragrant stock flower; a flower farm visit, bouquets, and a spicy cocktail.
26:45
J arranges green flowers and foliage; a visit with children’s book author Laurie Keller.
26:45
Learn how flower food helps bouquet longevity, plus the benefits of elderberry syrup.