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Baking With Julia

Banana-Chocolate Beignets with Norman Love

Season 1 Episode 7

Executive pastry chef Norman Love at Ritz Carlton in Naples, Florida visits Julia Child in her kitchen. Love creates chocolate-cinnamon beignets. Love demonstrates how to make the beignet pastry from choux paste. Using a pot sticker press, Love forms the beignets and then fills them with pastry cream and bananas. Love creates a walnut sauce for the beignets.

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Baking With Julia Season 1
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24:06
Alice Medrich prepares chocolate ruffle cake.
Focaccia for Dessert with Craig Kominiak
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24:08
Chef Kominiak of New York City's Ecce Panis Bakery makes focaccia, a flat Italian bread.
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