Access to this video is a benefit for members through PBS Passport.
Up Next
Back to Show
Baking With Julia
Pecan Sticky Buns and Savory with Nancy Silverton
Season 1
Episode 11
Chef Nancy Silverton uses rich, buttery brioche to make two dishes, one sweet and one savory.
Support Provided By
Unlock with PBS Passport
24:06
Alice Medrich prepares chocolate ruffle cake.
Unlock with PBS Passport
24:08
Chef Kominiak of New York City's Ecce Panis Bakery makes focaccia, a flat Italian bread.