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Basil Chocolate Cake

Basil Chocolate Cake

Season 4 Episode 8
2:37
Butternut Bourbon Cream Pie

Butternut Bourbon Cream Pie

Season 5 Episode 1
2:31
Spruce Tree Shortbread

Spruce Tree Shortbread

Season 5 Episode 2
3:26
Alanna's Seared Romaine and Eggs

Alanna's Seared Romaine and Eggs

Season 5 Episode 3
2:48
Sandy Oliver’s Dilly Beans

Sandy Oliver’s Dilly Beans

Season 5 Episode 5
3:45
Walter Riesen’s Okonomiyaki

Walter Riesen’s Okonomiyaki

Season 5 Episode 6
3:52
Asparagus Vinaigrette

Asparagus Vinaigrette

Season 6 Episode 1
4:22
Succotash

Succotash

Season 6 Episode 2
3:25
Apple Pie

Apple Pie

Season 6 Episode 3
6:21
Soup Joumou

Soup Joumou

Season 6 Episode 4
6:05
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Kitchen Vignettes

Cucumber Dill Salad

Season 4 Episode 7

This luscious little salad delivers serious crunch. The crisp juicy cucumber marries the toasty rye croutons and the whole crackling affair is coated in velvety dilly sour cream dressing.

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Cranberry Orange Brioche Star
2:59
Christmas morning is the perfect time for a warm, homemade sweet bread.
Buttercup Squash Fries with Sage Aioli
3:00
These buttercup squash fries are very similar in taste and texture to sweet potato fries.
Tunisian Grilled Salad (Slata Mechouia)
3:00
Slata Mechouia is a staple of Tunisian cuisine featuring stovetop roasted veggies.
Fresh Mint and Chocolate Ice Cream
3:04
This dessert uses white and dark chocolates as well as fresh mint instead of mint extract.
Roasted Carrots with Carrot Top Pesto
3:00
Roasted carrots served with aromatic carrot top pesto make for a bright summery side dish.
Lilac Coconut Cream Tarts
3:00
Fresh lilacs lend an enchanting aroma to this springtime twist on the classic coconut crea
Pea Soup
3:05
Aube carries on her mom's tradition of growing her own peas to make pea soup.
Beet Tarts with Goat Cheese and Caramelized Onions
3:00
These Beet Tarts are the savory version of rose-shaped apple tarts.
Leekchi
3:01
Leekchi is like kimchi's little cousin, a highly flavorful fermented condiment.
Tourte Milanese
3:00
This Tourte Milanaise recipe is a vegetarian version of the popular French savory pie.
Rye Crepes with Pear and Cheddar
3:00
The flavor combination provides both sweet and savory in this French dessert.
Roasted Red Pepper Pesto
3:05
Roasted red peppers infuses them with an irresistible aroma that makes a rich pesto.
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