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Stone Upon Stone

Stone Upon Stone

Season 10 Episode 1001
24:33
South Sami Delicacies

South Sami Delicacies

Season 10 Episode 1002
26:54
Autumn Apple Treats

Autumn Apple Treats

Season 10 Episode 1003
27:00
City of Gastronomy

City of Gastronomy

Season 10 Episode 1004
26:59
Sami Cuisine

Sami Cuisine

Season 10 Episode 1005
25:07
A Coastal Feast

A Coastal Feast

Season 10 Episode 1006
27:00
A Flavor of History

A Flavor of History

Season 10 Episode 1007
27:04
A World of Flavors

A World of Flavors

Season 10 Episode 1008
27:09
Plenty of Salmon

Plenty of Salmon

Season 10 Episode 1009
27:01
Lofoten in Northern Norway: Stockfish & Amber

Lofoten in Northern Norway: Stockfish & Amber

Season 8 Episode 801
26:18
Røros in Mid-Norway: Burning Water & Melted Butter

Røros in Mid-Norway: Burning Water & Melted Butter

Season 8 Episode 802
27:06
Oslo to Brazil: Flavor of Roasted Coffee

Oslo to Brazil: Flavor of Roasted Coffee

Season 8 Episode 803
27:46
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New Scandinavian Cooking

Historical Garden

Season 7 Episode 706

Some of Scandinavia’s grandest farms can be found around Norway’s largest lake, Mjøsa. Andreas visits one of them, Hovelsrud, where he combines innovation, tradition and world class vegetables. He uses fresh herbs to make an egg-free mayonnaise; combines baked rutabaga and local vendace roe; makes scones with yellow and red beets; and creates a potato crusted beef fillet with garden herbs.
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The Northern Way
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26:40
Season 4 Episode 410
The Northern Way
Andreas investigates historical food from two of Norway’s former capitals.
Chocolate of the North
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26:40
Season 4 Episode 409
Chocolate of the North
Andreas cooks several recipes using chocolate, a favorite of Norwegians.
The Smokehouse
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26:40
Season 4 Episode 408
The Smokehouse
Andreas combines salted and smoked lamb with three different, fresh-tasting dips.
Mountain Lamb
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26:40
Season 4 Episode 407
Mountain Lamb
Andreas visits the mountain of Hallingskarvet and the valley of Hemsedal.
The Grain Belt of the Country
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26:40
Season 4 Episode 406
The Grain Belt of the Country
Andreas visits Nes in Eastern Norway, the grain belt of the country.
Mighty Volcanic Oven
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26:40
Season 4 Episode 405
Mighty Volcanic Oven
Andreas visits hot spots around Iceland, even grilling inside of a volcano.
Back to the Roots
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26:40
Season 4 Episode 404
Back to the Roots
Andreas channels the Vikings as he travels west to Iceland.
Close to Home
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26:40
Season 4 Episode 403
Close to Home
Visit Andreas at his farm in Southern Norway for Sunday roast with oxtail sauce.
The Sweetest Cheese
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26:40
Season 4 Episode 402
The Sweetest Cheese
Andreas cooks using the Norwegian delicacy known as brown cheese.
Packed to Go
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27:00
Season 4 Episode 401
Packed to Go
A packed lunch is an important part of the Scandinavian food tradition.
Rain & Rainbows
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26:21
Season 3 Episode 308
Rain & Rainbows
Andreas visits the fishing capital of Bergen, the wettest city in Norway.
Captain Haddock
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26:21
Season 3 Episode 307
Captain Haddock
Andreas visits the wind-blown peninsula of Stad, where boats set sail to catch haddock.
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