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New Scandinavian Cooking

Northern Norway: Ice Cold Bounty

Season 2 Episode 210

Host Andreas Viestad explores the rugged coastline of Vesterålen in Northern Norway, where he later prepares cod and Arctic char fresh from the North Sea.

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Season
The Mother of Invention
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26:50
Andreas travels to Norway’s Highland where he discovers many local delicacies.
Slow River Dining
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26:46
Andreas cruises the canals of southern Norway and reels in a boat-full of delicacies.
Common, Yet Tasty
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26:46
Andreas travels to Norway and Bodo, to discover the locals’ favorite fish, pollock.
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