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Francis Cratil-Cretarola at Le Virtù
Francis Cratil-Cretarola, owner of upscale Italian restaurant Le Virtù in Philadelphia, speaks with Marcus about the causes that led to Abruzzian immigration to the U.S., including his own grandfather, who came to the conclusion that the best way to help his family was to leave his home in Italy, in 1909.
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53:10
Chef Marcus Samuelsson dines, dances and dishes with the Ethiopian community in D.C.