Back to Show
Original Fare
Crottin de Chavignol
Season 2
Episode 7
Meet a real French affineur to see why they might have the coolest job of all -- cheese expert. Then, see how the famous Crottin de Chavignol tart is made.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

25:14
Kelly heads to the wide open spaces of Eastern Oregon by way of motorcycle.

26:01
Kelly heads down the Amazon to meet the people that have lived off the land for centuries.

26:13
Kelly takes a trip across California to see the farm-to-table movement's impact.

25:20
Kelly takes a voyage across the world to learn how the true story of coffee.

9:16
Kelly learns what separates Wagyu beef from other grades and sees if she can taste it.

27:47
Snow! Whisky! Sled dogs! Kelly gets an adventure in Canada's wild and mysterious north.