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Raw Milk vs. Pasteurized

Raw Milk vs. Pasteurized

Season 2 Episode 8
6:00
Salmon Fishing on Kodiak Island

Salmon Fishing on Kodiak Island

Season 2 Episode 9
7:33
Kodiak Island Food Traditions

Kodiak Island Food Traditions

Season 2 Episode 10
8:39
How to Cook Alaska Style

How to Cook Alaska Style

Season 2 Episode 11
6:00
The Secret Behind Wisconsin Cheese

The Secret Behind Wisconsin Cheese

Season 2 Episode 12
6:00
How to Make the World's Best Chocolate

How to Make the World's Best Chocolate

Season 2 Episode 13
7:36
Original Fare Holiday Special

Original Fare Holiday Special

Season 2 Episode 14
6:24
The Truffle Hunt

The Truffle Hunt

Season 2 Episode 15
9:26
The Insides

The Insides

Season 3 Episode 1
16:38
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Original Fare

Crottin de Chavignol

Season 2 Episode 7

Meet a real French affineur to see why they might have the coolest job of all -- cheese expert. Then, see how the famous Crottin de Chavignol tart is made.

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Season
The Boar Hunt, Part 1
6:00
How important is the treatment of animals? Could you hunt wild boar for your own pork?
Locally-Sourced Liquor in North Carolina
5:02
Think it doesn't matter if your liquor comes from local ingredients? Think again.
How To Elevate Your Fresh Catch
3:42
The lowcountry of South Carolina is full of fresh seafood options. Lets make them sizzle.
Gullah Love and a Fish Fry in Myrtle Beach
9:41
Learn about the gullah geechee food culture and the perfect lowcountry fish fry.
The Pitmaster
4:32
Want a taste of great southern BBQ? Look no further than the ultimate pitmaster.
Oyster Roast in Charleston
6:22
Take a trip to the Lowcountry mud to find the best oysters South Carolina has to offer.
How To Build a Holiday Bar
3:30
Learn how to make a killer cocktail to get your Holiday party rocking.
Thanksgiving Wine Pairings
2:32
With all the focus on the big meal, which wines should you serve with Thanksgiving dinner?
Duck Hunting in Northern California
7:03
Do you want to healthy, sustainable meat? Could you hunt for your own dinner?
Cattle Harvest in Paso Robles
4:47
Did your beef go pasture to table? Kelly discovers why it matters.
Grape Harvesting in Paso Robles
5:25
We all know wine starts on a vine and ends up in a bottle. But what happens in between?
Central Coast Steak Frites
2:51
Where can you forage through town to cook the most local, sustainable steak frites?
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