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This Is Your Brain on Music

This Is Your Brain on Music

Season 2 Episode 31
3:41
Better Grilling Through Chemistry

Better Grilling Through Chemistry

Season 2 Episode 32
2:40
Why Do Feet Smell?

Why Do Feet Smell?

Season 2 Episode 34
2:34
The Chemistry of Wine

The Chemistry of Wine

Season 2 Episode 35
3:39
Are Invisibility Cloaks Possible?

Are Invisibility Cloaks Possible?

Season 2 Episode 36
4:00
Why are Tattoos Permanent?

Why are Tattoos Permanent?

Season 2 Episode 37
3:54
Can Radiation Give You Superpowers?

Can Radiation Give You Superpowers?

Season 2 Episode 38
4:35
Why Does Coffee Make You Poop?

Why Does Coffee Make You Poop?

Season 2 Episode 39
2:27
Does Febreze Really Work?

Does Febreze Really Work?

Season 2 Episode 40
3:04
How to Stay Awake Without Caffeine

How to Stay Awake Without Caffeine

Season 2 Episode 41
3:15
What is a Complete Breakfast?

What is a Complete Breakfast?

Season 2 Episode 42
3:57
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Reactions

Is Aspartame Safe?

Season 2 Episode 30

Reactions is using science to let you know if aspartame is safe. This FDA approved consumer safe chemical has people in a tizzy about its safety. It’s been around for decades and it’s probably in your diet soda – for a little while longer anyway. PepsiCo announced recently it was removing the artificial sweetener aspartame from its Diet Pepsi products in the U.S. starting in August.

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Season
Can Science Replace Blood Transfusions?
12:47
We look at the century-long quest for the Holy Grail: synthetic blood.
A Deep(er) Dive Into Whiskey Distilling Science
13:38
The process might be relatively simple but it's dangerous and illegal without a license.
Your Gas Stove is Polluting Your Home
9:32
Gas stove ranges are polluting our homes.
How Do They Make Maple Syrup?
13:43
We look at the science behind the whole process, from sap to syrup.
Making Drinking Water From Sewage
11:50
With the right cleaning methods, we can turn the dirtiest water into safe cleaning water.
How to Demo a Building Without Exploding Everything Around
9:12
Counterintuitively, you do it with explosives.
You Don't Understand Water (and Neither Does Anyone Else)
12:10
We’re gonna dive into the controversial chemistry of water's unusual properties.
This Toxic Gas is Responsible for Almost All Our Food
10:03
Plot twist: Toxic Anhydrous ammonia is responsible for 50% of the food on your table.
What's In "Premium" Gas?
8:43
It all has to do with the octane rating!
Climate Change is Affecting Hibernation Patterns of Animals
7:29
This is a deeper dive into how complicated and climate based hibernation is.
What is an Electron?
10:50
There is so much more to these “negatively charged particles” than we've thought.
We Made Pop Rocks at Home with Science
8:31
Making pop rocks at home is so much harder but so much fun. Check it out!
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