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The Dawn of Chemical Warfare

The Dawn of Chemical Warfare

Season 2 Episode 20
5:25
The Science of the Avengers

The Science of the Avengers

Season 2 Episode 21
3:58
The Science of Avocados

The Science of Avocados

Season 2 Episode 22
2:49
How Does Adderall™ Work?

How Does Adderall™ Work?

Season 2 Episode 23
2:47
Why New York Has the Best Bagels

Why New York Has the Best Bagels

Season 2 Episode 24
3:12
Are Frozen Veggies Less Healthy?

Are Frozen Veggies Less Healthy?

Season 2 Episode 27
1:16
Hormones and Gender Transition

Hormones and Gender Transition

Season 2 Episode 29
3:08
Is Aspartame Safe?

Is Aspartame Safe?

Season 2 Episode 30
3:46
This Is Your Brain on Music

This Is Your Brain on Music

Season 2 Episode 31
3:41
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Reactions

DIY Cleaning Hacks (CLH Vol. 6)

Season 2 Episode 19

Ever run out of your go-to cleaning product and you’ve got a mess that you just can’t leave alone? Have no fear, chemistry is here. Our latest Chemistry Life Hacks video explains how to make your own glass cleaner, keep red wine from staining your carpet and why spit, yes spit, can also be a great cleaning product.

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Season
Why You Can't Recycle Your Pants (Until Now)
12:15
George tests a newly discovered technique that could solve a recycling problem.
How is Ceviche "Cooked?"
11:46
How does lime juice turn raw fish into delicious ceviche? We explain with biochemistry!
Burning Forever Chemicals With Water
10:31
Forever Chemicals last… forever. Can a new technology finally send them to their doom?
The Bioconcrete Revolution (maybe)
8:21
Reducing the carbon footprint of concrete and cement by relying on biology.
Why are Mosquitos So Obsessed with Me?
9:13
Mosquitos really do prefer some people over others, and this Reactions ep explains why!
The End of Haber Bosch
13:50
Discover the single most important chemical reaction on Earth, and why we need to kill it.
What is Amorphous Ice?
9:38
This week Reactions dives into something truly out-of-this-world: amorphous ice.
Lab-grown, Plant-based, Real – What Is The Chemistry Of Meat
15:51
Are we about to re-define meat? If so, what is meat?!
But HOW Does Carbon Dioxide Trap Heat?
11:48
How do carbon dioxide molecules trap heat in our atmosphere?
EU’s Ban On Tattoo Ink: Breaking Down the Chemistry
10:37
Why has the European Union banned certain colors for tattoos?
Why Are Electric Vehicle Fires So Hard To Put Out?
12:29
Can we solve electric vehicle fires before we fully understand what’s happening?
How a Chemist Makes the Softest Bread You'll Ever Eat
15:58
Fluffy, delicious bread results when starch gelatinization and flour chemistry combine!
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