Skip to main content

Up Next

Why Do Roses Smell So Sweet?

Why Do Roses Smell So Sweet?

Season 2 Episode 7
3:06
How Do Jeans Get Blue?

How Do Jeans Get Blue?

Season 2 Episode 9
3:06
Why is Carbon Monoxide So Deadly?

Why is Carbon Monoxide So Deadly?

Season 2 Episode 10
3:13
Is Vaping Safer Than Cigarettes?

Is Vaping Safer Than Cigarettes?

Season 2 Episode 11
3:08
The Chemistry of Poison Ivy

The Chemistry of Poison Ivy

Season 2 Episode 12
3:23
Craft Beer Chemistry

Craft Beer Chemistry

Season 2 Episode 13
3:06
Chemistry Jokes! (Round 2)

Chemistry Jokes! (Round 2)

Season 2 Episode 15
1:55
Why Too Much Stress Is Bad For You

Why Too Much Stress Is Bad For You

Season 2 Episode 16
2:51
How Can You See an Atom?

How Can You See an Atom?

Season 2 Episode 18
5:35
Back to Show
Reactions

How Do Pheromones Work?

Season 2 Episode 6

Is there such a thing as love at first smell? There are hundreds of spray-on pheromone products that claim to put you on the fast track to romance. But can they really help humans land a mate? Reactions has the answers in this episode.

Only Available with Passport Starting
Support Provided By
Season
Are Wine & Food Pairings All Nonsense?
14:45
We dig into the science of flavor pairings, especially when it comes to the famous combo.
How Quinine Caused World War One
10:39
Can a medicine cause a war? The treatment for Malaria may just have.
SPACE TRASH! ft. Chemistry
11:30
We explore what happens to space debris closest to the earth.
Can Science Replace Blood Transfusions?
12:47
We look at the century-long quest for the Holy Grail: synthetic blood.
A Deep(er) Dive Into Whiskey Distilling Science
13:38
The process might be relatively simple but it's dangerous and illegal without a license.
Your Gas Stove is Polluting Your Home
9:32
Gas stove ranges are polluting our homes.
How Do They Make Maple Syrup?
13:43
We look at the science behind the whole process, from sap to syrup.
Making Drinking Water From Sewage
11:50
With the right cleaning methods, we can turn the dirtiest water into safe cleaning water.
How to Demo a Building Without Exploding Everything Around
9:12
Counterintuitively, you do it with explosives.
You Don't Understand Water (and Neither Does Anyone Else)
12:10
We’re gonna dive into the controversial chemistry of water's unusual properties.
This Toxic Gas is Responsible for Almost All Our Food
10:03
Plot twist: Toxic Anhydrous ammonia is responsible for 50% of the food on your table.
What's In "Premium" Gas?
8:43
It all has to do with the octane rating!
Active loading indicator