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Have We Found All The Elements?

Have We Found All The Elements?

Season 3 Episode 43
5:19
How Much Candy Would Kill You?

How Much Candy Would Kill You?

Season 3 Episode 44
3:32
The Science of Distance Running

The Science of Distance Running

Season 3 Episode 45
4:23
What's the Deal with Acne?

What's the Deal with Acne?

Season 3 Episode 46
3:56
Can I Still Eat This?

Can I Still Eat This?

Season 3 Episode 48
4:19
Gum + Chocolate = ?????

Gum + Chocolate = ?????

Season 3 Episode 49
2:10
You Can Taste Garlic with Your Feet!?

You Can Taste Garlic with Your Feet!?

Season 3 Episode 50
2:36
How To Get Rid of Beer Foam Fast

How To Get Rid of Beer Foam Fast

Season 3 Episode 51
1:35
The Cold Truth About Fat

The Cold Truth About Fat

Season 3 Episode 53
3:00
How Does Alcohol Get You Drunk?

How Does Alcohol Get You Drunk?

Season 3 Episode 54
3:26
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How Does Anesthesia Work?

Season 3 Episode 42

October 16 is World Anesthesia Day, celebrating the 170th anniversary of the first successful demonstration of surgical anesthesia. Prior to then, surgery was really unpleasant, to put it mildly -- surgeons turned to alcohol, narcotics and even smacking their patients on the head to induce unconsciousness. Fortunately, anesthesia now allows tens of thousands patients every day to avoid the pain.

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The World's Most Unavoidable Carcinogen
3:04
Let’s take a look at how UV rays affect your body and built-in chemical defense systems.
How Does Protein Build Muscle?
3:40
There's a lot of chemistry involved in your body and bulking.
How To Make a Fluorescent Flower
1:41
Reactions is helping you make some fluorescent flowers with chemistry.
How Does Fluorescence Work?
3:23
We're digging into what makes them pop and highlight some of the brilliant applications.
Is Fluoride in Drinking Water Safe?
3:14
We take a look at the science going on in our tap water, mainly the fluoride.
How Do Sparklers Work?
2:23
We're taking an up close, slow motion look at the chemistry of how sparklers work.
Why the Maillard Reaction Makes Everything Delicious
2:53
We look at the chemistry behind the Maillard reaction, known as the "browning reaction."
Elephant Toothpaste
3:00
We explain the Elephant Toothpaste experiment.
Why Do Onions Make You Cry?
2:18
We're looking at the chemistry behind why onion chopping makes you cry.
Does Gum Really Stay In Your Stomach for 7 Years?
3:00
We really tackle the age old rumor if gum stays in your stomach.
Does Homeopathy Work?
4:44
We pit homeopathy and alternative medicine against science and chemistry to answer.
How Can You Make Flowers Last Longer?
3:09
Reactions shines light on how to keep flowers alive longer through chemistry.
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