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How To Get Rid of Beer Foam Fast

How To Get Rid of Beer Foam Fast

Season 3 Episode 51
1:35
The Cold Truth About Fat

The Cold Truth About Fat

Season 3 Episode 53
3:00
How Does Alcohol Get You Drunk?

How Does Alcohol Get You Drunk?

Season 3 Episode 54
3:26
Does Cough Medicine Really Work?

Does Cough Medicine Really Work?

Season 3 Episode 55
3:55
We Are Made of Star Stuff

We Are Made of Star Stuff

Season 10 Episode 3
10:13
I Reinvented a 300-Year Old Drink

I Reinvented a 300-Year Old Drink

Season 10 Episode 4
16:56
This (Edible) Mushroom Could Kill You

This (Edible) Mushroom Could Kill You

Season 10 Episode 7
17:23
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You Can Taste Garlic with Your Feet!?

Season 3 Episode 50

Did you know you can taste garlic through your feet? If you stick your foot in a bag filled with garlic cloves and rub them on the bottom of your foot, you will actually be able to taste garlic! It’s not because you have secret garlic taste buds on your feet. It’s because the molecules responsible for garlic’s smell (allicin) can penetrate your skin, get into your blood and travel to your mouth.

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Season
SPACE TRASH! ft. Chemistry
11:30
We explore what happens to space debris closest to the earth.
Can Science Replace Blood Transfusions?
12:47
We look at the century-long quest for the Holy Grail: synthetic blood.
A Deep(er) Dive Into Whiskey Distilling Science
13:38
The process might be relatively simple but it's dangerous and illegal without a license.
Your Gas Stove is Polluting Your Home
9:32
Gas stove ranges are polluting our homes.
How Do They Make Maple Syrup?
13:43
We look at the science behind the whole process, from sap to syrup.
Making Drinking Water From Sewage
11:50
With the right cleaning methods, we can turn the dirtiest water into safe cleaning water.
How to Demo a Building Without Exploding Everything Around
9:12
Counterintuitively, you do it with explosives.
You Don't Understand Water (and Neither Does Anyone Else)
12:10
We’re gonna dive into the controversial chemistry of water's unusual properties.
This Toxic Gas is Responsible for Almost All Our Food
10:03
Plot twist: Toxic Anhydrous ammonia is responsible for 50% of the food on your table.
What's In "Premium" Gas?
8:43
It all has to do with the octane rating!
Climate Change is Affecting Hibernation Patterns of Animals
7:29
This is a deeper dive into how complicated and climate based hibernation is.
What is an Electron?
10:50
There is so much more to these “negatively charged particles” than we've thought.
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