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Rick Steves' Europe
Highlights of Paris: Eiffel and Monet to Crème Brulée
Season 3
Episode 306
Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats— from steak tartare to crème brulée. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch.
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In this episode, we’ll focus on often-overlooked Luzern, Bern, Zurich, and Lausanne.
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We blitz through Vatican City, Monaco, San Marino, Liechtenstein and Andorra
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Spain’s Catalunya: Barcelona, Montserrat and an artist's pilgrimage along the Costa Brava.
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The Dordogne River Valley--its dramatic castles, evocative cave paintings, prized cuisine
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We’ll slow down to enjoy Burgundy’s edible, drinkable, scenic, and floatable delights.
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Rick and his crew take you behind the scenes to show you just how they produce this series
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25:05
Salzburg: boat rides in Salzkammergut lake district, exploring the town of Hallstatt
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San Gimignano’s medieval towers, Cortona’s charming lanes and Orvieto’s papal intrigue.
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Tuscany's "sweet life": truffle hunting, an artichoke festival, the Leaning Tower of Pisa
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Milan's fashion, delis and opera house, and Lake Como, where Italy meets the Alps.