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Samantha Brown's Places to Love
The Food Special
Season 4
Episode 403
Samantha features food from her travels. In Vienna, she visits a café run by grandmothers. She meets with Chef François-Emmanuel Nicol in Quebec to sample “Boreal” dishes. She learns all about tamales in Phoenix. In the Florida Keys, Samantha samples different versions of key lime pie. In Budapest, she learns to cook “Chicken Paprikash”. As a last stop, she enjoys hand-pulled beer in New Zealand.
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Samantha visits the Garden State.
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Samantha tours Asheville, NC with stops at historic landmarks and visits to local artists.
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Samantha shares her best advice and tips on how she makes travel count.
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Samantha island hops and discovers different communties in Florida.
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Samantha takes a trip to historic Dutchess County on the Hudson River.
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Samantha visits this historic city during the Quebec Winter Carnival.
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Samantha takes a road trip to Maine.
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Samantha sails and surfs around Auckland, New Zealand.
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Samantha discovers the Finger Lakes region.
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Samantha gains insights into the history of Vienna during her visit.
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Samantha experiences the sights, sounds and tastes of Phoenix, Arizona.