From the Latin Kitchen

Sara tours Latin America in the kitchen when she collaborates with two amazing cooks.Chef Letitia Moreinos Schwartz shows Sara some of the unique flavors of her native Brazil and shops for ingredients at a specialty market. Back in the kitchen, they put a Brazilian twist on Salt Cod, or bacalhau. Later, a superfan joins Sara to make an essential dish of her native Puerto Rico – Arroz con Gandules.