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BBQ for Breakfast
2:01
Visit Sid's BBQ, a Saturday-only barbecue spot that does whole hog in the region's style.
Real Deal Cornbread
2:22
Vivian Howard learns how to make a collard sandwich from Glenn and Dorsey Hunt.
All the Greens
2:37
Cookbook author Von Diaz takes Vivian Howard on a tour to taste greens.
A Dumpling Debate Ensues
0:56
Chef Edward Lee and Vivian can't quite figure out how to define a dumpling.
Soul Food with Mashama
2:27
Vivian heads down to Savannah, GA to visit friend and award-winning chef Mashama Bailey.
The Historic Journey of the Hand Pie
2:29
Vivian meets food scholar Sandra Gutierrez to learn about empanadas.
West Virginia's Famed Pepperoni Roll
2:59
Vivian learns just how significant the pepperoni roll is to West Virginia's history.
Inside Look: Somewhere South
1:30
Get a look at Vivian Howard's new show and her culinary tour of the South.
Mexico Meets the South at the North Carolina Farmers Market
2:23
Oscar Diaz takes Vivian on a shopping tour at the North Carolina State Farmers Market.
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