Back to Show
tasteMAKERS
Adam Puchta Winery
Season 4
Episode 401
Founded in 1855, Adam Puchta Winery is the oldest, continuously -owned family farmed winery in the US. Seven generations have worked this land in the Hermann, Missouri, AVA. In this episode, you’ll meet Parker Puchta, who, after his father’s sudden passing, is at the helm of this historic winery. Today, he is building its legacy for his own son and the generations to come.
Support Provided By
Unlock with PBS Passport
26:53
Heirloom sugarcanes are being preserved & cultivated on Oahu by the team at Kô Hana Rum.
Unlock with PBS Passport
26:49
Roots Kitchen & Cannery turns organic produce into pickles, preserves and canned goods.
Unlock with PBS Passport
26:46
Union Kitchen is working to help launch and nurture culinary startups in Washington DC.
Unlock with PBS Passport
26:47
Barton Springs Mill gets unique varieties of wheat to Austin’s culinary artisans.
Unlock with PBS Passport
26:47
Smoking Goose in Indianapolis is creating unique charcuterie that reflects Indiana farms.
26:04
Atlantic Sea Farms partners with lobstermen on the rocky coast of Maine to farm kelp.