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Wild Foods

Adirondacks – Upstate New York

Season 1 Episode 106

Join host Kevin Chap as he explores the Haudenosaunee Nation's history in the Adirondacks of New York. Follow him on an adventure to the headwaters of the Hudson River, where he uncovers how this civilization not only influenced American democracy but also produced vast stores of food that sustained a thriving Native American community.

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A Holiday Feast – Vermont
26:46
Host Kevin Chap welcomes friends and renowned chefs for an unforgettable holiday dinner.
New York City
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26:46
Experience the flavors of New York City as we uncover what makes it a true culinary mecca.
Arizona
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26:46
Join Kevin Chap in Arizona’s high desert, where foraging yields dishes featuring unique ingredients.
Spring Awakenings – Vermont
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26:46
Join Kevin Chap to learn why maintaining forest health is essential for sustainable foraging.
Montana
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26:46
Follow host Kevin Chap as he meets members of the Cree Nation reintroducing the American Buffalo.
Maine
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26:46
Travel Downeast Maine to explore estuaries and harbors that produce Maine’s award-winning seafood.
Vermont
26:46
Join Kevin Chap as he explores the Green Mountains and meets innovators shaping local agriculture.
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