Katherine Spiers
Katherine is the former Living Managing Editor at KCET.org. She's been living in and writing about this area for over a decade.
The oatmeal raisin cookie may seem humble, with its wholesome ingredients and after-school-snack connotations, but in truth it's an incredibly contentious snack.
With the debut of the Autry Farmers' Market, we're wondering: does the famed Hollywood location have some competition?
Lately, everyone's bored of vegetables. Foodists are all about the meat -- especially at house parties.
We set out to find the unicorn of bakeries: a truly excellent lemon bar.
Before the crowds got angry about the lines and started sending out angry tweets, the market was a revelry of Asian food and cultures, with happy people shopping and dancing and eating.
Some of our favorite peanut preparations available around Los Angeles, from sweet to savory.
According to the mysterious foodie powers that be, March is National Noodle Month!
Restaurants with dog-friendly owners have always allowed dogs in outdoor eating areas.
Did you know that 80 percent of the world's almonds are grown in California? Let's celebrate that today, National Almond Day.
Our favorite Valentine's Day articles, recipes and videos, the better to have a dreamy, food-loving day.
We've got an interview with Baldwin Hills chef Govind Armstrong coming next week. To tide you over until then, here are some photos of his restaurant, garden and food.
Downtown landmark Clifton's Cafeteria was restored to its former glory today. Almost.