Katherine Spiers
Katherine is the former Living Managing Editor at KCET.org. She's been living in and writing about this area for over a decade.
What Los Angeles lacks in a football team we make up for in delicious, regional party bites.
The Sunday Alhambra Farmers' Market is a true neighborhood institution: the weekly turnout is consistently huge and the prices, across the board, make the produce a steal.
Get ready for citrus aplenty: February is National Grapefruit Month.
It's not every county in America that can hold farmers' markets year-round.
Though we are normally blessed with beautiful weather, this rain gives us an excuse to indulge in pozole, pho, ramen and the rest of our favorite bowls of delicious warmth.
Though one doesn't need a reason to celebrate the western world's favorite dairy product, today is in fact National Cheese Day.
In order of National Pastrami Day, we found the best of the brined, smoked and steamed in L.A.
This specialty of northwest France is a lesser-known, but perhaps even more delicious, member of the pastry pantheon. We found the best version in L.A.
Today is National Spaghetti Day. But we can't commit to just one type of Italian noodle, so here are our favorite types of pasta across the city.
Go local with your Valentine's Day gifts this year: here is our favorite chocolate made and sold in Los Angeles.
New Zealand kiwi season is in our summer, but California kiwis are at their peak of ripeness now, in the winter. And we've got new ideas for enjoying them!
Welcome to How To. In this video series Ale Gomez of Providence and Kevin Van of both Providence and The Dining Society will guide us through simple,…