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Sam Cobb Farms

Sam Cobb Farms

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Manseena Orchards

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Growing Perennials – Harvesting Health

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America's Heartland

Focaccia Bread – Farm to Fork with Sharon Profis

Follow along as we prepare an Olive and Goat Cheese Focaccia bread recipe.
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Episode 4
26:46
Season 17 Episode 1704
Episode 4
See how olives are transformed into olive oil and learn to cook olive focaccia bread.
Episode 3
26:46
Season 17 Episode 1703
Episode 3
Take a bite into a ripe summer peach and meet almond farmers fulfilling a dream.
Episode 2
26:46
Season 17 Episode 1702
Episode 2
Try out grapes with names like Cotton Candy and see why prunes are making a comeback.
Episode 1
26:46
Season 17 Episode 1701
Episode 1
Visit an indoor mushroom farm and learn how to cook a wild mushroom galette.
Episode 13
25:41
Season 16 Episode 1613
Episode 13
Utah family protects the environment; building a better chicken; restoring historic barns.
Episode 12
26:30
Season 16 Episode 1612
Episode 12
Celebrate Heartland Heroes and farmers overcoming hardships and disabilities.
Episode 11
25:41
Season 16 Episode 1611
Episode 11
American ranchers and farmers travel to Egypt and Morocco to help fellow growers.
Episode 10
26:30
Season 16 Episode 1610
Episode 10
Cityfolk on a Utah cattle drive. Colorado rancher works with environmentalists.
Episode 9
26:30
Season 16 Episode 1609
Episode 9
South Carolina peaches, Massachusetts cranberries, Vermont syrup and California berries.
Episode 8
26:30
Season 16 Episode 1608
Episode 8
Roundup sheep in Montana; New England apple harvest; soybeans become home products.
Episode 7
26:30
Season 16 Episode 1607
Episode 7
Illinois farm; CA farm in the city; Arizona ranch offers visitors campfire cooking.
Episode 6
25:41
Season 16 Episode 1606
Episode 6
Discover how Heartland food products feed us in the air, on the water, and on trains.
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